We are excited to share that we have outgrown our current space and will relocate to a larger facility this spring! Our goal is to reduce disruptions during this transition. To help accomplish this, we recommend placing orders well in advance if you anticipate any upcoming needs.
We will continue processing orders throughout the move and appreciate your patience with any unforeseen delays. Thank you for your support; we look forward to serving you from our new location soon!
Sour Apple in bulk available for wholesale. A celebration of the apple! Fresh apple pieces, hibiscus flowers and rose hips create a slightly tangy, juicy treat. Sweetness like a candied apple, fresh tart-floral notes of crispy crab apples. A delightfully refreshing cup, naturally caffeine free and with no sugar or other sweeteners.
This tea contains no caffeine | Steep at 212° for 5-10 minutes.
Customer Reviews (1262)
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“ Great served hot or cold and year-round. A nice herbal tea for fall or chilly evenings, or served over ice for a cool and refreshing summer beverage. A customer favorite during our apple festival. ”
Aug 29th '24
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Leslie Stokes
“ I like to steep the herbal fruits a tad longer as I realize they get better and stronger the longer they sit. Sour apple doesn’t disappoint and tastes just like it’s named. Prefer this iced with apple popping bubbles. ”(8 mins @ 212°F)
Jun 23rd '24
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Yasmin Odtallah
“ nice and sour i prefer this tea iced rather than hot ”
Feb 13th '23
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Lelia Duncan
“ This wasn't very sour, surprisingly. It smells like it should melt your taste buds, but it was rather underwhelming. ”(10 mins @ 175°F)
Apr 6th '25
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Brooke Balser
“ Sour apple is amazing! Love the smell of the loose tea when I opened the bag and the same aroma continued once I brewed my cup! And it tastes just like it smells:) ”
Mar 10th '25
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amelia
“ This tea always makes my day! It’s like drinking a candy apple, I love having a snack with this tea. ”(3 mins @ 212°F)
blended with apple pieces, hibiscus, rose hips, rose hips & natural apple flavor
Granny Smith apples are some of the most famous apples in the world. Popular in baking, they are known for their tart, acidic flavor - which lends itself both to sweet and savory flavors, their ability to add brightness to dishes like salads or sides, and their crisp bite, which is useful for both sandwiches and snacks. Granny Smith apples are also known as sour apples, with their distinctive green color transferring over to candies, drinks, syrups, and more of the same flavor. They are named for Maria Ann Smith, who bred the first Granny Smith apples in 1868.